BBQ

Gluten Free Barbecue Cooking presents a when buying a prepared BBQ sauce. I find that most of them contain wheat or wheat products. The sauces make cooking on the grill fun and tasty.

I made my own sauce this weekend. It was great. There is no exact measures just a little of this and a little of that.

I took a hunk of brown sugar about a cup or so, and added shakes of balsamic vinegar, mustard, ketchup, hot sauce and garlic. I mixed it up and brushed the thick paste on a pork roast.

It roasted for about 1/2 hour and then re-brushed the roast. The meat was tender and had great flavorand was gluten free. Most of all my husband loved it!

I will attempt to do this again. I do not feel that the BBQ sauce must be consistent just fun and tasty and gluten free.