When baking without wheat, a mixture of flours gives the best outcomes. Of course you can mix it yourself but I found that Pamela's Products offer a great time saving option. They also taste great when cooked or baked.
I love the pancake mix, the chip cookie mix and the cake mix.
You can adapt the mixes with old time family recipes. Go to www.pamelasproducts.com for additional information
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17 years ago
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